Analysis of Islamic Economic on Production Management of Home Industry Farmers Group Ambudi Makmur 2 Kramat Bangkalan

Authors

  • Bustomi Arisandi STAI Darul Hikmah Bangkalan
  • Mashudi Mashudi STAI Darul Hikmah Bangkalan
  • Imamul Muttaqin STAI Darul Hikmah Bangkalan

DOI:

https://doi.org/10.35309/alinsyiroh.v7i2.4704

Keywords:

Ekonomi Islam, Manajemen Produksi, Kelompok Tani

Abstract

The background of this study is because of the number of Salak fruits in wrong treatment so that the group of farmers work together to make the fruits into several processed products.   Home industy of farmers group Ambudi Makmur 2 Kramat Bangkalan is one of home industries in Bangkalan district; this company is engaged in the production and processing of salak. The company has 13 products from the processed salak good management is needed to make the production activities run optimally. Besides, it is also supported by the alignment of production factors so that the production activities are in accordance with the targets of expectation. Because it affects the income and progress of the company, this type of the study is included in field research. To obtain the data in this study, the present study used interview, observation and documentation. Meanwhile, in analyzing the data, this study used qualitative approach such as describing the object according to the actual fenomena. Based on the results of the research that the home industry or Unit Dagang (UD), Budy Jaya has carried out production management properly and does not against the Islamic economic principles, where in production activities uses clean and halal raw materials and equipments. This is done to provide the best hospitality for the benefit of the people. Keywords: Management, production, processed salak, Islamic Economy.

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Published

2021-09-19

How to Cite

Arisandi, B. ., Mashudi, M., & Muttaqin, I. . (2021). Analysis of Islamic Economic on Production Management of Home Industry Farmers Group Ambudi Makmur 2 Kramat Bangkalan . Al-Insyiroh: Jurnal Studi Keislaman, 7(2), 144–163. https://doi.org/10.35309/alinsyiroh.v7i2.4704

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